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Tarac Technologies has an enviable reputation within the wine
industry, as a company that has provided service since 1929.
This reputation was built on the supply of products such as
grape alcohol and tartaric acid.
The services provided by Tarac's Wine Industry
Services Division include:
Technical Support
and Information
Support
is available to individual winemakers for:
product
application
technical
and analytical information
blending
recommendations for specific applications
phenolic
profiling
For further information please click
here (Darko email )
Marc collection (winemaking residuals)
Tarac is able to collect marc
from a variety of wine regions. The marc should be clean of
foreign matter, fresh and if possible red grape marc separated
from white marc. For further information please click here (pop-up
email screen to Ken)
Contract Processing
Using the vacuum evaporation and
aroma recovery plant Tarac can separate wine into two components:
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A crystal clear LSJ
(low sugar juice) portion, which contains the remainder
of the alcohol, together with many of the aroma compounds
from the initial wine. |
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A concentrated colour
portion - alcohol can be added back to a level desired
by the customer. |
For additional information please click here (Ben pop-up email)
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