Final Report - Using Grape Marc as a feed additive

Final report on using Grape Marc as a commercial feed additive in commercial settings released.

The report encompasses research on storage solutions, methane mitigation potential, MRL considerations and suitability for commercial application in beef feedlots. Supplementary case studies highlight ongoing successful use of VitiFeed.  VitiFeed is a product developed by Tarac, made from steam distilled spent marc which is a screened and milled into a nutritionally improved, MRL compliant feed ingredient.

Follow the link to download a copy of the report and contact me to discuss supply.

http://www.awri.com.au/wp-content/uploads/2016/11/Using-Grape-Marc-as-a-feed-additive-Final-Report.pdf

Cheers for now,

Brenton